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personal data approved: 2017. III. 03. | Publications |
2014
 from data base, 2015. II. 03. |
Resetár A, Demeter Z, Ficsor E, Balázs A, Mosolygó Á, Szőke É, Gonda S, Papp L, Surányi Gy, Máthé Cs: Growth regulator requirement for in vitro embryogenic cultures of snowdrop (Galanthus nivalis L.) suitable for germplasm preservation, ACTA BIOLOGICA HUNGARICA 65: (2) pp. 165-177.
type of document: Journal paper/Article
impact factor: 0.563*
language: English
DOI |
2013
from data base, 2015. II. 03. |
Ficsor E, Szentmihályi K, Lemberkovics É, Blázovics A, Balázs A: Analysis of Ficus carica L. – volatile components and mineral content, EUROPEAN CHEMICAL BULLETIN 2: (3) pp. 126-129.
type of document: Journal paper/Article
language: English
URL |
2012
from data base, 2015. II. 03. |
Balázs A, Tóth M, Blazics B, Héthelyi É, Szarka Sz, Ficsor E, Ficzek G, Lemberkovics É, Blázovics A: Investigation of dietary important components in selected red fleshed apples by GC–MS and LC–MS, FITOTERAPIA 83: (8) pp. 1356-1363.
type of document: Journal paper/Article
impact factor: 2.231
number of independent citations: 8
language: English
DOI |
2012
from data base, 2015. II. 03. |
Szentmihályi K, May Z, Then M, Hajdú M, Böszörményi A, Balázs A, Lemberkovics É, Marczal G, Szőke É: Metal elements, organic agents in a herbal remedy, species thymi composita, and its drug-constituents, EUROPEAN CHEMICAL BULLETIN 1: (1-2) pp. 14-21.
type of document: Journal paper/Article
language: English
URL |
2012
from data base, 2013. X. 03. |
Balázs Andrea, Tóth Magdolna, Blazics Balázs, Héthelyi Éva, Szarka Szabolcs, Ficsor Emese, Ficzek Gitta, Lemberkovics Éva, Blázovics Anna: Investigation of dietary important components in selected red fleshed apples by GC–MS and LC–MS, FITOTERAPIA on-line: p. on-line.
type of document: Journal paper/Article
impact factor: 2.231
language: English
DOI |
2010
from data base, 2015. II. 03. |
Balazs A: Gyógynövények szerepe az elhízás megelőzésében és kezelésében, ORVOSI HETILAP 151: (19) pp. 763-773.
type of document: Journal paper/Review paper
language: Hungarian
DOI |
2005
from data base, 2015. II. 03. |
Vagi E, Rapavi E, Hadolin M, Vasarhelyine Peredi K, Balazs A, Blazovics A, Simandi B: Phenolic and triterpenoid antioxidants from Origanum majorana L. herb and extracts obtained with different solvents., JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 53: (1) pp. 17-21.
type of document: Journal paper/Article
impact factor: 2.507
number of independent citations: 63
language: English
DOI |
2004
from data base, 2015. II. 03. |
Papp I, Apati P, Andrasek V, Blazovics A, Balazs A, Kursinszki L, Kite GC, Houghton PJ, Kery A: LC-MS analysis of antioxidant plant phenoloids, CHROMATOGRAPHIA 60: (Suppl.) pp. S93-S100.
type of document: Journal paper/Article
impact factor: 1.145
number of independent citations: 25
language: English
DOI |
2003
from data base, 2015. II. 03. |
Blazovics A, Szentmihalyi K, Lugasi A, Balazs A, Hagymasi K, Banyai E, Then M, Rapavi E, Hethelyi E: In vitro analysis of the properties of Beiqishen tea., NUTRITION 19: (10) pp. 869-875.
type of document: Journal paper/Article
impact factor: 2.324
number of independent citations: 16
language: English
DOI |
2002
from data base, 2015. II. 03. |
Lemberkovics É, Czinner E, Szentmihalyi K, Balazs A, Szoke E: Comparative evaluation of Helichrysi flos herbal extracts as dietary sources of plant polyphenols, and macro- and microelements, FOOD CHEMISTRY 78: (1) pp. 119-127.
type of document: Journal paper/Article
impact factor: 1.396
number of independent citations: 56
language: English
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| | Number of independent citations to these publications: | 168 |
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